Late Summer Salad

Ingredients

Salad

• 4 cups lettuce
• 2 peaches, sliced
• 2 small cucumbers, chopped
• 1 large heirloom tomato, sliced
• 1 ear of fresh corn, charred with kernels removed
• ¼ cup basil, packed and chopped
• 2 tablespoons mint leaves, chopped
• 6 ounces mozzarella pearls, drained
• 4 Vital Farms Eggs

Dressing

• 1 cup basil leaves, chopped
• ¼ cup mint leaves, chopped
• 2 tablespoons lemon juice
• Lemon zest from 1 lemon
• 1 teaspoon honey
• Salt & pepper to taste
• ¼ cup olive oil