Vital Farms Est 2007

Apple Butterscotch Blondies

45 min serves 12 December 8, 2023

Apple Butterscotch Blondies

Ingredients

Dry ingredients:

  • 1 cup all-purpose flour
  • ¼ teaspoon baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • cup dark or light brown sugar
  • ¼ cup granulated sugar
  • ½ cup dried apples, roughly chopped
  • ½ cup butterscotch chips

Wet ingredients:

  • 2 Vital Farms Eggs
  • ½ cup plus 1 teaspoon unsalted butter, melted and divided
  • 2 teaspoons vanilla extract

Instructions

  1. Layer the dry ingredients in the 32 oz (4 cup) jar.
  2. Print and the labels and trim with scissors. Alternatively, use a pen and paper to create your own label using the directions below.
  3. Poke a hole through the label and fasten to the jar using ribbon or string.
  4. Gift to your recipient with Vital Farms Eggs and Butter.
  5. Preheat oven to 350°F. Lightly butter an 8-inch square baking pan with a teaspoon of butter then line with parchment paper.
  6. Combine 1/2 cup melted butter, eggs and vanilla extract in a large bowl.
  7. Add the contents of the jar and stir to combine.
  8. Transfer batter to prepared baking pan and bake until golden brown and a toothpick inserted into the center comes out clean, about 25-30 minutes.
  • Ethical practices
  • Pasture-raised eggs
  • Small farms
  • Humans who care
  • Freedom to forage
  • Certified humane
  • Sustainable farming
  • Happy hens
  • Feed specialists