Russian Buttercream
This buttercream is quick, sweet, and dense. It's excellent for a last-minute recipe.
Ingredients
- 1 cup Vital Farms Unsalted Butter room temperature
- 3/4 cup sweetened condensed milk
- pinch of kosher salt
- 1 tablespoon vanilla extract
Instructions
- Add the butter to the bowl of a stand mixer fitted with the paddle attachment and beat on medium, high until fluffy, about 30 seconds.
- Scrape down the sides then with the mixer on medium, slowly stream in the sweetened condensed milk.
- Add the vanilla and salt and increase speed to medium-high and whip until mixture is very smooth and fluffy, about 5 minutes.