A photo of a chicken in a grassy field

When we say pasture-raised,
we mean it.

Bringing ethically produced food to the table.

We’re on a mission to bring ethically produced food to your table. That starts with girls on grass year-round, but it doesn’t stop there! Let the Vital Farms family of pasture-raised products show you how delicious ethical food can be.

A chicken illustration


Our hens enjoy at least 108 square feet of pasture each with plenty of fresh air and sunshine year-round. This lifestyle gives the girls the freedom to forage through rotated pastures, feasting on a natural buffet of grasses daily.

A red barn illustration

Family Farms

We began as a single family farm. As we grew, we didn’t make our farm bigger – we found more like-minded farmers who put the welfare of their feathered friends first. Today, we partner with approximately 200 family farms who give the girls the outdoor lifestyle they deserve.

An illustration of the earth

Purpose Before Profit

Picture hens, cows, farmers, investors, crew members and Mother Earth sitting around a conference table. Philosophically, our business is like that. We consider how our work impacts animals, people and the environment, and we put them first. Always.

A photo of a chicken in a grassy pasture.


A banner that says - see where your eggs were laid.
An image of two cartons of eggs

We believe folks like you should know (and see!) where your food comes from. That’s why we’re excited to show you Vital Farms Traceability — an initiative that allows you to trace your Vital Farms carton of eggs back to the actual farm where they were laid!

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