Vital Recipe: Vegetarian Bibimbap w/ a Vital Farms egg

In the summer months, who wants to spend a lot of time over the stove? We like to eat healthy and easy to prepare meals using fresh ingredients. Enjoy this perfect summer recipe from Vital Farms contributor Pooja Mottl. Pronounced “Bee Beem Bop”, this dish is a highly nourishing classic meal in Korean cuisine. It’s […]

Vital Recipe: Cardamom Challah French Toast

Here’s a fun and flavorful twist on the traditional French Toast recipe! Cardamom, a dynamic spice plant native to Nepal and India, imparts an intense, sweet, and aromatic flavor to these toasts, that when combined with the richness of Challah bread, yields an out-of-this-world breakfast dish that will wow even your toughest culinary critic! Made […]

Who said you can’t eat salad for breakfast?

Our friend Pooja’s latest healthy recipe offering (using Vital Farms eggs of course) shows you how to eat seasonal greens and fruit for breakfast. Bon appetit! Bitter Greens & Citrus Breakfast Salad w/Poached Vital Farms Eggs This recipe is a fresh and healthy take on the traditional breakfast, just in time for the New Year […]

Coconut Spiced Pumpkin Bread recipe by Pooja Mottl

Coconut Spiced Pumpkin Bread Recipe and Photo by Pooja Mottl Here is a crowd pleaser that’s both healthier and tastier than most traditionally prepared holiday treats which tend to be loaded with refined sugars and creams. This unique pumpkin loaf is made from homemade pumpkin puree, unrefined coconut palm sugar, and freshly ground nutmeg and […]

Pooja Guest Blog: Miso Ginger Soup with Red Chard and Vital Farms Eggs

Miso soup, an ancient fermented food of the East, is not only warm, earthy, and delicious, it’s packed full of healthful nutrients and beneficial bacteria – perfect for warding off sickness during those chilly Fall days! Add a Vital Farms egg for more protein. Sustainably raised eggs are considered Mother Nature’s “perfect food”! Miso Ginger […]

Basil Avocado Salmon Breakfast Pita with Vital Farms eggs

Vital Farms is starting a monthly recipe collaboration with Pooja Mottl, a Natural Food Chef, Speaker, Healthy Lifestyle Coach and Vital Farms egg fan! Pooja is a graduate of the Natural Gourmet Institute for Health and Culinary Arts, and holds a certificate in Plant Based Nutrition from the T. Colin Campbell Foundation. She has taught cooking […]