The Vital Voice

Our official blog where we talk about the latest news from our farms and pastures; the latest health and science reports; press about Vital Farms from and more.

February 2nd, 2010

Michele in Texas

“Mom always makes me do the deviled eggs for Thanksgiving. This year, looking for a non-factory-farm, ethical source, I bought your eggs from Whole Foods in Arlington. And this year, 24 deviled egg halves weren’t enough for 10 people! They went on and on and declared these to be the best they’d ever eaten. And I smiled to myself, ’cause I knew why. THANK YOU from a new but henceforth faithful customer in Fort Worth.”

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